The answer is false.
You cannot base it from the geographic origin of the wine. There are four factors
to consider to determine the quality of the wine. And these four are:
-
The plant’s environment – the type of weather
and climate of where the wine was produced.
-
Species and varieties – it depends on what
specie of grapevine was used.
-
Viticultural practices – this means that the
winegrower doesn’t interfere with the growing of the plants.
-
Enological practices – this means oxygen
management.
