11. Shrimp are often found in tropical climates and can be raised on farms or caught in the wild.
Elena was taking inventory of 1-pound shrimp packages at the end of the day at a seafood
market. She recorded the country of origin and whether the package contained shrimp that
were farm-raised or wild-caught.
• 27 packages of shrimp were farm-raised in Mexico.
• 40 packages of shrimp were farm-raised in Honduras.
• 52 packages of shrimp were farm-raised in Ecuador.
• 13 packages of shrimp were wild-caught in Mexico.
6 packages of shrimp were wild-caught in Honduras.
• 28 packages of shrimp were wild-caught in Ecuador.
a. A package of shrimp is selected at random from those inventoried. What is the probability
that a package of wild-caught shrimp came from Honduras?