Answer:
The dish would simply be an example of "Mediterranean Cuisine".
Explanation:
Both Italian cuisine and Greek cuisine are similar in many ways. The two are part of the "Mediterranean cuisine".
They use a wide variety of vegetables and fruits. Olive oil is also the preferred source of fat, instead of butter. Meats tend to be lean, and fish consumption is plenty.
Examples of Greek cuisine are Moussaka, Souvlaki, and Greek Salad, and examples of Italian cuisine are Pasta, Brushcetta, Lasagna, and Pesto.
