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if a gluten free pizza is prepared in the kitchen that uses wheat flour how should the server respond to a customer who orders a gluten free pizza​

Respuesta :

Answer:

it is prepared in our kitchen, which is not completely gluten-free. There may be cross-contact issues.

Explanation:

427614

Answer:

tell them the situation

Explanation:

if you tell the, then you might be able to come up with a solution