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Use the 5-20 rule while looking at this label. Which nutrients is this product a low source of? (1 point)

A. Calcium and iron

B. Sodium and trans fat

C. Saturated fat and cholesterol

D. Total fat and total carbohydrate

Use the 520 rule while looking at this label Which nutrients is this product a low source of 1 point A Calcium and iron B Sodium and trans fat C Saturated fat a class=

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